FIRM PROFILE

The Baker Group is an award-winning foodservice consulting firm that has provided expert support in evaluation, planning and design for over two decades. With hundreds of clients nationwide, The Baker Group has established a reputation for uniquely thoughtful and thorough project work in all segments of the foodservice industry.

News of the firm's insightful accomplishments appears regularly in industry trade publications. Company representatives are invited to present at foodservice conferences year after year, and The Baker Group's President routinely serves as guest panelist, moderator and seminar speaker at conferences throughout the country. We are committed to your priorities and are confident you will find The Baker Group to be the very best choice for your next project involving foodservice.

Professional Affiliations:

• Association of College Unions International
• Food Service Consultants International
• Michigan School Business Officials
• National Association of College Auxiliary Services
• National Association of College & University Food Service
• School Nutrition Association
• Society for Design Administration
• West Michigan Sustainable Business Forum