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1.800.968.4011
Bakergroup is an award-winning food service consulting firm that has provided expert support in evaluation, planning and design for over two decades. With hundreds of clients nationwide, Bakergroup has established a reputation for uniquely thoughtful and thorough project work in all segments of the foodservice industry.
Bakergroup provides foodservice consulting and design for many market segments:
Higher Education | Secondary Education
Country Clubs | Healthcare
Cultural Venues
Commercial Restaurants
Hotels | Resorts | Recreational Venues
Correctional Facilities
Business & Industry
Corporate Conference Centers
Non-Profit | Churches
COLLABORATION
Every project we do is developed with input from staff, facilities management, procurement, and student body and faculty (on higher education projects) – all of which are stakeholders. Because no two clients are the same, nor are any two of our projects.